Your wine is everything.. to us, too. That's why we've designed and patented unique, mobile filtration services that are highly effective, unobtrusive, energy efficient and fast. Quickly improve quality and add value by removing undesirable compounds and taints on site. Our Nanofiltration process has made us industry leaders across the wine regions of the USA, Australia, Chile, South Africa and Europe.
Because we're mobile, the fruits of our standards of quality, service and filtration technologies can be all yours - wherever and whenever you need us. We're quick and efficient, meaning that you save money while fine-tuning your wines.
We can handle volumes from one barrel to millions of gallons and, what's more, you can rent, lease or purchase our systems.
Whatever you choose, our mobile, multi-filter processes mean you now have up to eight supremely gentle treatments to bring out the best in your wine.Our Mobile Services Include:
- Volatile Acidity Reduction
- Brett (4EP & 4EG) Reduction
- Cross Flow Filtration
- Taint reduction including Smoke, DES, Pyrazine
- Cold stabilization
- Single Barrel Systems - 'Sweetspotter'
- TCA 'Cork Taint' Removal
- Lees Filtration
- Wine Concentration (Ultrafiltration)
- Residual Sugar Removal
- Ultrafiltration – Bitter tannin and heavy press color removal
- Alcohol Reduction

